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Project report for ice cream cone making

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Cone Manufacturing

Waffle Cone Production

Ice Cream Cone Crafting

Crispy Cone Making

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The project report for ice cream cone making business is as follows.

Ever thought about starting an ice cream cone making business in India? It’s a cool idea because who doesn’t enjoy a crispy cone with their ice cream? India’s ice cream market is growing fast—worth over ₹30,000 crore in 2024. People here eat ice cream all year, especially in hot summers, and cones make it even more fun.

Experts say the global ice cream market keeps rising by 4% every year. A small cone-making unit can churn out 5,000 cones a day, earning ₹50,000 a month if you sell them at ₹10 each. You don’t need a huge setup—just ₹5,00,000 to ₹10,00,000 to start with basic machines and supplies.

The government’s Agricultural and Processed Food Products Export Development Authority (APEDA) shows India exports snacks worth ₹20,000 crore yearly, and cones can join that list. Plus, with quick delivery apps booming, you can sell to shops or ice cream carts easily. It’s a simple business with big potential—low cost, high demand, and a tasty product everyone likes. Ready to crunch into this opportunity?

What are the Marketing Potentials of Ice Cream Cone Making Business?

The ice cream cone making business in India has some exciting marketing potentials because people enjoy ice cream all the time, especially with tasty cones. Here are the top four potentials.

Sell to Ice Cream Shops and Vendors (40%): Ice cream shops, carts, and small vendors need cones every day. India’s ice cream market grows fast, and cones are a must-have. You can sell directly to these businesses, especially in hot areas like towns and cities. This makes up about 40% of your sales chance because so many places serve ice cream.
Reach Home Buyers Online (25%): People buy more things online now, even cones for home use. With apps and websites, you can sell to families who make ice cream themselves or want extras for parties. This could be around 25% of your market since online shopping keeps getting bigger in India.
Target Festivals and Events (20%): During festivals like Diwali or summer fairs, ice cream sales jump. You can supply cones to event stalls or big gatherings where people enjoy treats. This takes about 20% of your potential because these busy times bring lots of customers in one go.
Offer Fun Flavors and Shapes (15%): Kids and adults like cones that taste good or look cool, like chocolate-dipped or colorful ones. You can sell these special cones to stores or cafes that want something different. This is around 15% of your chance because unique products catch attention and keep buyers coming back.

These potentials show you can grow your ice cream cone business by selling to shops, going online, hitting festivals, and making fun cones. It’s all about finding buyers where they are and giving them what they enjoy! What do you think about these ideas?

Why Should Entrepreneurs Invest in Ice Cream Cone Making Business? Is this Profitable?

Entrepreneurs should invest in an ice cream cone manufacturing unit because it’s a smart and simple business with good reasons to start. Here’s why, in easy words, plus why it’s profitable:

Why Invest?

People Always Want Ice Cream: Indians eat ice cream all year, especially in hot weather. Cones go with every scoop, so you have buyers every day—shops, vendors, or families. This steady need keeps your business busy.
Low Cost to Start: You don’t need much money to begin. A small setup with a cone-making machine costs ₹5,00,000 to ₹10,00,000. You buy flour, sugar, and a few ingredients, and you’re ready to go. It’s easier than big factories.
Easy to Sell: You can sell cones to local ice cream sellers, online, or at events. People know cones already, so you don’t work hard to explain your product. This makes finding customers quick and simple.
Grow Step by Step: Start small, maybe making 5,000 cones a month, and add more machines later. You can even sell special cones—like chocolate ones—to grow bigger. It’s a business that lets you expand when you’re ready.

Is It Profitable?

Yes, it’s profitable! Here’s how:

Low Making Cost: One cone costs ₹2–₹3 to make (flour, sugar, power).
Good Selling Price: You sell each cone for ₹10 to shops or vendors.
Profit Example: Make 5,000 cones a month. Spend ₹15,000 (₹3 x 5,000) and earn ₹50,000 (₹10 x 5,000). That’s ₹35,000 profit monthly after costs. Add rent and workers (₹20,000), and you still keep ₹15,000–₹20,000. As you sell more, profits grow!

So, entrepreneurs get a low-cost start, steady buyers, and good earnings. It’s a tasty way to make money! What do you think? Ready to try it?

Why is Finline the Best for a Project Report for an Ice Cream Cone Making Business?

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